Ribera del Duero concluye su vendimia más temprana con 124 millones de kilos de uva, un 4,2% menos que en 2025

Resumen del corpus

The Ribera del Duero concluded its 2026 harvest with 124.1 million kilos of grapes, marking the earliest vintage in its history. The campaign was impacted by drought and high temperatures, resulting in a 4.2% decrease in yield compared to the previous year. Despite the climatic stress, stored water reserves helped the vines maintain a favorable maturation process, leading to a satisfactory phenolic maturity crucial for red wine production.